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LDH (D-Lactate dehydrogenase)  HCD7009A Featured Image
  • LDH (D-Lactate dehydrogenase)  HCD7009A

LDH (D-Lactate dehydrogenase)


Cat No:HCD7009A

Package:10ku/100ku/500ku/1000ku

Lactate dehydrogenase (LDH) is an important enzyme of the anaerobic metabolic pathway.

Product Description

Product data

Lactate dehydrogenase (LDH) is an important enzyme of the anaerobic metabolic pathway. It belongs to the class of oxidoreductases, with an enzyme commission number EC 1.1. 1.27. The function of the enzyme is to catalyze the reversible conversion of lactate to pyruvate with the reduction of NAD+ to NADH and vice versa. This enzyme is used for the removal of pyruvate in determinations working with NADH (triglycerides, lipase, aldolase, aspartate aminotransferases, glutamate dehydrogenase).


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  • Preparation and specification

    Appearance

    White amorphous powder,lyophilized

    Purity ( SDS-PAGE)

    ≥90.0%

    Enzyme powder specific activity

    ≥420.0 U/mg

    NADH/NADPH oxidase

    ≤0.01%

    Malate dehydrogenase

    ≤0.005%

    Glutamate dehydrogenase

    ≤0.003%

    Pyruvate kinase

    ≤0.03%

     

    Properties

    EC number

    1.1.1.28(Recombinant from microorganism)

    Molecular weight

    45 kDa (SDS-PAGE) 

    Isoelectric point

    4.5

    Michaelis constants

    2.2× 10-6 M(Pyruvate)

    Inhibitors

    Ag+, Hg2+

    Optimum pH

    6.5-7.0

    Fig.  1

    Optimum temperature

    45 ℃

    Fig.  2

    pH stability

    pH 5.5- 10.0 (25℃, 16 h)

    Fig.  3

    Thermal stability

    Below 50℃ (pH 7.0, 30 min)

    Fig.  4

    Storage stability

    At least one year at -25 ~- 15 ℃

    Fig.  5

    Stabilizers

    BSA

     

    Storage conditions

    Store at -20 ℃, valid for 1 year.

     

    Figures

     

    Assay principle

     

     

    Reagents preparation

    Reagent I: Add 0.04 g sodium pyruvate in 0. 1 M, pH 7.7 Tris-HCl buffer and set to 100 mL.

    Reagent II: Add 2. 11 g CAPS in 80 mL pure water  and  adjust to pH 9.7, then add 0. 12g NADH and set to 100 mL.

    Enzyme diluent: 10mM, pH 7.0 potassium phosphate, contains 0. 1% BSA.

    Sample: The enzyme was diluted to 1-2 U/mL with Enzyme diluent.

     

    Procedure

    1. Add 1mL Reagent I and 0.02mL enzyme solution to the cuvette.

    2. Preincubate the reaction mixture at 37 ℃ for5 min.

    3. Add 0.2 mL Reagent II and mix, record the ΔAs at 340nm in 1 minute in a spectrophotometer thermostated at 37 ℃ .

    At the same time, measure the blank rate ΔAb by using the same method as the test except that the enzyme diluent is added in stead of the enzyme solution.

    ∆A = ∆As – ∆Ab

     

    Calculation

    1.22: Total volume (mL)

    0.02: Enzyme volume (mL)

    1.0: Light path length (cm)

    df: dilution factor

    C: Enzyme concentration (mg/mL)

    6.22: Millimolar extinction coefficient of NADH under 340 nm (cm2/μmol)

     

    Notes

    The material is only used in invitro diagnostic products, not in human or in vivo experiments.

     

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